Sur La Table

Step into Sur La Table and you’ll find yourself in a culinary paradise with over 12,500 items from essentials to hard-to-find specialty tools. Scores of springerle molds. A concerto of copper cookware. A rainbow of table linens. Egg cups aplenty. A virtual tornado of whisks, mixers, blenders and spatulas. Bakers’ dozens of pastry tips and brushes. A Pyrenees of paella pans. Graters, zesters and mashers galore. Knives large, small and in-between. Tea sets for a teddy bear picnic. These are just a few of the terrific items that cooks and professional chefs will find at Sur La Table.


HOURS
Monday-Saturday 10am-8pm
Sunday 11am-6pm

If there's one dessert we can never deny, it's pie. Warmed up, a la mode, we'll take it every day in every way. Want to wow your Thanksgiving guests with a perfectly baked treat? There are still a few seats left for our Take & Bake Pie classes—you'll even get to take home a pie dish as our gift to you. Learn more and enroll: bit.ly/EHpie ... See MoreSee Less

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One essential tool, limitless uses. Get extra help for Thanksgiving with our Cuisinart SmartStick Immersion Blender & Chopper. Want to see more? Check out all our favorite gadgets to help you pull off your best holiday yet: bit.ly/TdayTools ... See MoreSee Less

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The most comforting of comfort foods: Roasted Tomato Soup (plus a White Cheddar Panini!) Get the recipe here: bit.ly/2hFSux2 ... See MoreSee Less

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